snackbreakfastPregnancy

Whole Wheat Banana Bread

Name: Whole Wheat Banana Bread
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Yield: 8 servings
Cuisine: international
Ingredients: 3 medium Ripe bananas; 200 g Whole wheat flour; 2 pcs Eggs; 60 ml Honey; 60 ml Coconut oil; 5 g Baking soda; 3 g Cinnamon; 40 g Walnuts

Moist banana bread made with whole wheat flour — a healthy snack rich in potassium and B vitamins.

Total Time

1 hr

Prep

10 min

Cook

50 min

Servings

Cuisine

International

210kcal

Calories

Protein

30g

Carbs

Fat

Fiber

Download Recipe

How to Make It

1
Mash bananas. Whisk in eggs, honey, and melted coconut oil.
2
Fold in flour, baking soda, and cinnamon. Add walnuts.
3
Pour into a lined loaf pan.
4
Bake at 175°C for 45-50 minutes until a skewer comes out clean.
5
Cool before slicing.

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