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Ugali with Sukuma Wiki
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Ugali with Sukuma Wiki

Kenyan cornmeal staple with sautéed collard greens — hearty, affordable, and nutritious.

Total Time

30 min

Prep

10 min

Cook

20 min

Servings

4

Cuisine

East African Kenyan

380kcal

Calories

10g

Protein

68g

Carbs

8g

Fat

8g

Fiber

How to Make It

  1. 1

    Boil water, gradually add maize flour, stirring constantly until firm.

  2. 2

    Cook on low heat 5 minutes, turning occasionally.

  3. 3

    Sauté onions and tomatoes, add shredded sukuma wiki.

  4. 4

    Cook greens 5 minutes until wilted. Season.

  5. 5

    Serve ugali alongside sukuma wiki.

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Ugali with Sukuma Wiki