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Prawn and Garlic Pasta

Name: Prawn and Garlic Pasta
Prep time: 5 min
Cook time: 12 min
Total time: 17 min
Yield: 2 servings
Cuisine: continental-italian
Ingredients: 200 g Linguine; 200 g Large prawns; 10 g Garlic; 25 ml Olive oil; 2 g Chilli flakes; 10 g Parsley; 10 ml Lemon juice

Linguine with prawns in garlic olive oil and chilli — an elegant Italian dish in 15 minutes.

Total Time

17 min

Prep

5 min

Cook

12 min

Servings

Cuisine

Continental Italian

445kcal

Calories

26g

Protein

54g

Carbs

14g

Fat

Fiber

Download Recipe

How to Make It

1
Cook linguine al dente. Reserve a cup of pasta water.
2
Sauté garlic and chilli in olive oil for 30 seconds.
3
Add prawns, cook 2 minutes per side until pink.
4
Toss in pasta with a splash of pasta water. Add parsley and lemon.

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