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Mexican Guacamole
Chunky avocado dip with lime, cilantro, and jalapeño — the essential Mexican appetizer.
Total Time
10 min
Servings
4
Cuisine
Latin American Mexican
240kcal
Calories
3g
Protein
14g
Carbs
20g
Fat
10g
Fiber
How to Make It
- 1
Halve avocados, scoop into a bowl, mash to desired chunkiness.
- 2
Fold in diced onion, tomato, jalapeño, cilantro, lime juice, and salt.
- 3
Taste and adjust seasoning. Serve immediately with tortilla chips.
Tip: Press cling film directly on surface to prevent browning.
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