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Hummus Bowl
Creamy chickpea hummus with olive oil, paprika, and warm pita — Middle Eastern essential.
Total Time
10 min
Servings
4
Cuisine
Middle Eastern General
340kcal
Calories
16g
Protein
32g
Carbs
18g
Fat
10g
Fiber
How to Make It
- 1
Blend chickpeas, tahini, lemon juice, garlic, salt until very smooth.
- 2
Add ice-cold water for extra creaminess.
- 3
Spread in a shallow bowl. Make a well in the center.
- 4
Drizzle with olive oil, sprinkle paprika.
- 5
Serve with warm pita or vegetables.
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