All Recipes

dinnerlunchHighprotein
Garlic Butter Shrimp
Succulent shrimp sautéed in garlic butter — restaurant-quality in under 10 minutes.
Total Time
10 min
Prep
5 min
Cook
5 min
Servings
2
Cuisine
Mediterranean
218kcal
Calories
29g
Protein
3g
Carbs
10g
Fat
How to Make It
- 1
Melt butter in a large skillet. Add garlic and chilli, cook 30 seconds.
- 2
Add shrimp in a single layer. Cook 2 minutes per side until pink.
- 3
Squeeze lemon and scatter parsley. Serve immediately.
Want this in your meal plan?
Get personalised meal plans, track your nutrition, and access 500+ recipes tailored to your health goals.
Get started free