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Falafel Bowl with Tahini

Name: Falafel Bowl with Tahini
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Yield: 2 servings
Cuisine: middle-eastern-general
Ingredients: 8 pcs Falafel (prepared); 100 g Mixed greens; 80 g Cucumber; 80 g Tomatoes; 30 g Pickled red onion; 30 g Tahini; 15 ml Lemon juice; 150 g Cooked quinoa or rice

Crispy falafel over mixed greens with pickled onion, cucumber, tomato, and creamy tahini dressing — a filling vegan bowl.

Total Time

25 min

Prep

10 min

Cook

15 min

Servings

Cuisine

Middle Eastern General

460kcal

Calories

20g

Protein

56g

Carbs

18g

Fat

12g

Fiber

Download Recipe

How to Make It

1
Prepare or reheat falafel until crispy.
2
Whisk tahini with lemon juice and water until a pourable dressing forms.
3
Arrange bowls: grains, mixed greens, diced cucumber, tomato, and pickled onion.
4
Top with falafel and drizzle tahini dressing over everything.

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