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lunchdinnerDiabetes
Diabetic-Friendly Grilled Fish with Vegetables
Grilled fish served with steamed non-starchy vegetables. Low carb, high protein, and blood sugar friendly.
Total Time
35 min
Prep
15 min
Cook
20 min
Servings
3
Cuisine
Nigerian General
220kcal
Calories
34g
Protein
10g
Carbs
6g
Fat
4g
Fiber
How to Make It
- 1
Season fish with ginger, garlic, lime juice, and a pinch of salt. Grill or bake until cooked.
- 2
Steam cabbage, green beans, and carrots until tender-crisp.
- 3
Drizzle vegetables with olive oil.
- 4
Serve fish over vegetables. A complete diabetic-friendly plate.
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