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Creamy Oat Porridge with Dates
breakfastPregnancyLactation

Creamy Oat Porridge with Dates

Warm oatmeal sweetened with dates and topped with almonds — sustained energy and iron for expectant mothers.

Total Time

8 min

Prep

3 min

Cook

5 min

Servings

1

Cuisine

International

415kcal

Calories

14g

Protein

58g

Carbs

13g

Fat

6g

Fiber

How to Make It

  1. 1

    Cook oats in milk over medium heat, stirring, until thick and creamy.

  2. 2

    Stir in chopped dates and cinnamon.

  3. 3

    Top with slivered almonds and serve warm.

    Tip: Dates are naturally rich in iron and provide quick energy without a sugar crash.

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