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Classic Hummus
Smooth, creamy chickpea dip blended with tahini, lemon, and garlic — a Middle Eastern staple and healthy snack.
Total Time
10 min
Servings
4
Cuisine
Middle Eastern General
260kcal
Calories
12g
Protein
22g
Carbs
16g
Fat
6g
Fiber
How to Make It
- 1
Blend chickpeas with tahini, lemon juice, garlic, cumin, and salt until smooth.
- 2
Stream in ice water while blending for an ultra-creamy texture.
- 3
Transfer to a plate, drizzle with olive oil, and sprinkle with paprika.
- 4
Serve with pita bread, crackers, or vegetable sticks.
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