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Broccoli and Cheese Soup

Name: Broccoli and Cheese Soup
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 3 servings
Cuisine: international
Ingredients: 400 g Broccoli; 60 g Onion; 5 g Garlic; 60 g Cheddar cheese; 200 ml Milk; 15 g Butter; 300 ml Water

Velvety broccoli soup enriched with cheese — high in folate, calcium, and comforting warmth.

Total Time

30 min

Prep

10 min

Cook

20 min

Servings

Cuisine

International

240kcal

Calories

14g

Protein

16g

Carbs

14g

Fat

Fiber

Download Recipe

How to Make It

1
Sauté onion and garlic in butter. Add broccoli and water.
2
Simmer 15 minutes until broccoli is very tender.
3
Blend smooth. Stir in milk and grated cheese until melted.
4
Season and serve warm with crusty bread.

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