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lunchsnackDiabetesHearthealth
Avocado and White Bean Salad
Creamy avocado with white beans, cherry tomatoes, and lemon vinaigrette — fiber-rich and blood-sugar stable.
Total Time
10 min
Servings
2
Cuisine
International
320kcal
Calories
12g
Protein
30g
Carbs
18g
Fat
12g
Fiber
How to Make It
- 1
Combine beans, cubed avocado, halved tomatoes, sliced cucumber, and diced onion.
- 2
Whisk olive oil, lemon juice, and salt for the dressing.
- 3
Toss salad with dressing and parsley. Serve immediately.
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